An important technical team made up of more than 20 professionals with real experience in animal production makes up our working group.
This service is aimed at providing support in the general management of the different sectors of the farm and the integral management of food in the establishment. This contributes to making the use of our products more efficient.
Our nutritionists formulate rations of minimum cost for all species and tailored to each client, taking into account the raw materials available in each region; always based on criteria of excellence in nutritional results.
For those clients who already have their own formulation service, we provide assistance to compare requirements, update nutritional matrices, sharing our experience and technical formulation to improve productive results.